海角黑料

Food, Water, Waste Research Group

Publications

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STANTON, T., JOHNSON, M., NATHANAIL, P., GOMES, R. L., NEEDHAM, T. and BURSON, A., 2019. Environmental Science and Technology Letters. 6(10), 606-611

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ACHEAMPONG, E., DRYDEN, I. L., WATTIS, J. A. D., TWYCROSS, J., SCRIMSHAW, M. D. and GOMES, R. L., 2019. Computers and Chemical Engineering. 128, 477-487

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STANTON, T., JOHNSON, M., NATHANAIL, P., MACNAUGHTAN, W. and GOMES, R. L., 2019. Science of the Total Environment. 666, 377-389

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DUR脕N-JIM脡NEZ, G., HERN脕NDEZ-MONTOYA, V., RODR脥GUEZ OYARZUN, J., MONTES-MOR脕N, M. 脕 and BINNER, E., 2019. Journal of Molecular Liquids. 277, 663-671

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ROBINSON, J., MEEHAN, J., TAQI, A., BINNER, E. and TOKAY, B., 2019. Desalination. 464, 1-7

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MAO, Y., LEI, R., RYAN, J., ARRUTIA RODRIGUEZ, F., RASTALL, B., CHATZIFRAGKOU, A., WINKWORTH-SMITH, C., HARDING, S. E., IBBETT, R. and BINNER, E., 2019. Food Chemistry: X. 2,

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DUR脕N-JIM脡NEZ, G., STEVENS, L. A., HODGINS, G. R., UGUNA, J., RYAN, J., BINNER, E. R. and ROBINSON, J. P., 2019. Chemical Engineering Journal. 378,

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WILLIAMS, O., URE, A., STEVENS, L., BINNER, E., DODDS, C., KINGMAN, S., DAS, B., DASH, P. S. and LESTER, E., 2019. Energy and Fuels. 33(7), 6817-6828

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Y AL-AUFI, B HEWAKANDAMBY, G DIMITRAKIS, M HOLMES and N J WATSON, 2019. Flow Measurement and Instrumentation. 66, 67-78

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J. ESCRIG, ESCRIG, E. WOOLLEY, S. RANGAPPA, A. SIMEONE and N.J. WATSON, 2019. Food Control. 104, 358 - 366

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SU, W. H., BAKALIS, S. and SUN, D. W., 2019. Journal of Food Measurement and Characterization.

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SU, W. H., BAKALIS, S. and SUN, D. W., 2019. Biosystems Engineering. 180, 70-86

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LADHA-SABUR, A., BAKALIS, S., FRYER, P. J. and LOPEZ-QUIROGA, E., 2019. Trends in Food Science and Technology. 86, 270-280

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BUENO, L., LASO, C., AMADOR, C. and BAKALIS, S., 2019. Chemical Engineering Science. 200, 176-185

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WANG, R., GOUSETI, O., LOPEZ-QUIROGA, E., FRYER, P. J. and BAKALIS, S., 2019. Crystal Growth and Design.
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Food, Water, Waste Research Group

Faculty of Engineering
The 海角黑料
Nottingham, NG7 2RD


telephone: +44 (0)115 82 32502
email:FWW@nottingham.ac.uk