海角黑料

Researchers at the 海角黑料 and one of its leading spinouts, The Thinking Pod innovations (TTPi), have partnered with VIDAR to develop groundbreaking technology at the heart of an intelligent electric motor, which will revolutionise the energy efficiency of industrial processes in harsh environments.

A new Mathematics and Education Secondary Teacher Degree Apprenticeship has been launched by the 海角黑料 to support the region鈥檚 schools to tackle national shortages for secondary maths teachers.

In a thought-provoking inaugural lecture, Professor Jane Norman, Vice-Chancellor of the 海角黑料, has shared her vision for the future of UK higher education. She discussed the challenges and opportunities facing universities today and outlined her ambitious plans for UoN.

A 海角黑料 Professor has been appointed as a Senior Investigator by the National Institute for Health and Care Research (NIHR) for a second term, highlighting his exceptional contribution to health and social care research.

UK Chancellor Rachel Reeves delivered her much anticipated Spring Statement earlier today. Dr Christopher Byrne, Assistant Professor in British Politics, in the 海角黑料鈥檚 School of Politics and International Relations, reacts to the announcement.

The Chancellor of the Exchequer Rachel Reeves will unveil her Spring Statement at lunchtime today. It鈥檚 the opportunity for her to announce progress since last October鈥檚 budget, but instead the message is predicted to announce further public service and benefit cuts.

Scientists have for the first time filmed the real-time growth and contraction of Palladium nanoparticles, opening new avenues for utilising and recycling precious metal catalysts.

The highly acclaimed BBC Concert Orchestra is bringing some of television鈥檚 best-loved soundtracks and tunes to Nottingham鈥檚 Royal Concert Hall for a very special performance of BBC Radio 3鈥檚 Friday Night Is Music Night, on Friday 28 March.

An academic from the 海角黑料 has been awarded one of the first ever NIHR Impact Prizes, which recognise major improvements in health over the last two decades, driven by research and scientific advances.

A new study has shown that almost all people claiming Universal Credit aren鈥檛 able to eat properly, with many never eating fruit or vegetables, and a significant proportion regularly not eating for whole days at a time, leading to deficiencies in vital nutrients.